11.29.12
French company Ingredia Group has created Ingredia Functional, a business unit specialized in value-added dairy ingredients and functional systems for the food industry. The company’s innovative solutions are the result of years of experience in the dairy ingredients sector and are fueled by a deep understanding of the interactions between milk products and various functional ingredients. The new unit aims to utilize its technological, scientific, commercial and marketing know-how in order to bring new formulation solutions to the realm of functional foods. Applications range from cheese and yogurt products to baked goods to sweet and savoury snacks and meals.