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HP Ingredients’ Nu Femme Recognized Receives Women’s Health Award

The company’s formulation for hormonal balance and menopause was awarded at the Funcitonal Food for Wellness Summit in Bangkok, Thailand.

Annie George, PhD, co-inventor of Nu Femme and head of science for Biotropics Malaysia, receiving the award from James Zhu, president of Lampten Information and Consulitng.

HP Ingredients’ women’s health ingredient Nu Femme was awarded an annual ingredient of the year award in women’s health at the Functional Food for Wellness Summit in Bangkok, Thailand. The award recognizes innovation and excellence in addressing the needs of women through natural and science-backed solutions.

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Annie George, PhD, head of science for Biotropics Malaysia, the manufacturer of Nu Femme, accepted the award. George is the co-inventor of 11 patented natural products, with the latest being a Eurycoma longifolia formulation for immune health, and a Polygonum minus formulation for memory enhancement. Both of these ingredients are offered by HP Ingredients.

Nu Femme is formulated to support hormonal balance and alleviate menopausal symptoms. It is a proprietary blend of Labisia pumila and Eurycoma longifolia clinically evidenced to improve hot flashes, measures of mood stability, and measures of sleep quality after consistent use.

“According to the Society for Women’s Health Research, approximately 6,000 women in the U.S. reach menopause every day,” said Annie Eng, CEO of HP Ingredients. “This figure represents a powerful market opportunity for Nu Femme. This distinctive ingredient aligns with and fulfills the increasing demand for evidence-based, plant-derived ingredients in the U.S. women’s health market, valued at over $50 billion.”

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